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Chef Kerry Altiero won the Top Of The Crop.
Date: 10/26/2013 Album ID: 1723040
Photos by John Patriquin
Chef Kerry Altiero from Cafe Miranda in Rockland won the Top Of The Crop: Maine's Best Farm To Table Restaurant competition
John Patriquin/StaffPhotographer: Fri., Oct. 25, 2013. Chef Kerry Altiero from Cafe Miranda in Rockland won the Top Of The Crop: Maine's Best Farm To Table Restaurant competition at Ocean Gateway in Portland. He is seen here preparing his dish with emcee Sam Hayward in background.
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John Patriquin/StaffPhotographer: Fri., Oct. 25, 2013. Chef Kerry Altiero from Cafe Miranda in Rockland won the Top Of The Crop: Maine's Best Farm To Table Restaurant competition at Ocean Gateway in Portland. Seen here with his winning entry of cider braised pork belly, sour apples, garlic, lacinato kale with little neck clams.
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John Patriquin/StaffPhotographer: Fri., Oct. 25, 2013. Chef Kerry Altiero (on left) from Cafe Miranda in Rockland gets high fives after winning the Top Of The Crop: Maine's Best Farm To Table Restaurant competition at Ocean Gateway in Portland. Joining Altiero in the competition are Chef Chad Conley, Chef Richard Hanson and Chef David Levi.
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